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A heavenly match

Le Matcha Picchu

Traverse new culinary frontiers at Matcha Picchu, where Peruvian ingredients and Japanese techniques collide in mouthwatering fusion in our Nikkei restaurant in Lausanne.     
  
As you savour a Pisco Sour or cold bottle of Cusqueña, explore the vast menu of small plates, just the right amount to be shared, sampled, swapped... and lusted after by your fellow diners.  

Refresh your palate with delicate, sparkling flavours from the tiraditos menu, featuring ingredients like fresh tuna livened with pineapple and seabream with yuzu mayonnaise.  

Warm up with cálidos like fish stew and marinated Swiss beef. Delight in the many extensive and inventive vegetarian options like enoki and Paris mushroom ceviche. And be sure to enjoy sushi or sashimi, emboldened by a few exquisite twists.  

There’s just as much surprise and delight in the dessert course, whether you want to try the exotic fruit brunoise with kumquat chilli compote or order the comprehensive bento gourmand - though once you’ve had a taste, we can’t promise you'll want to share...

  • Tuesday to Saturday, 12:00 p.m. to 2:00 p.m. / 7:00 p.m. to 10:00 p.m.
  • Closed on Sunday and Monday

Menu

What's on offer in Le Matcha Picchu